Fireside Tavern Online Ordering Menu

1500 Historic Dr
Strasburg, PA 17579

(717) 687-7979

3:00 PM - 9:00 PM

99% of 103 customers recommended

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APPETIZERS

Garlic Mussels

Served in garlic butter with sauteed peppers, onion, grape tomatoes and basil with garlic toast. GF without the bread.

$19.95+

Brie & Crab

Brie cheese topped with lump crab meat, Imperial sauce, and baked. Served with garlic toast.

$18.95+

Smoked Salmon

Served with sliced tomatoes, red onions, chopped egg, dill mayo, and sliced rye.

$15.25

Chicken Fingers

Served with your choice of sauce.

$9.25+

Wings

Mild, hot sauce, Garlic Parmesan, Old Bay, Teriyaki, or Cajun served with your choice of ranch & celery or bleu cheese & celery.

$10.50+

Nachos

Tri-colored tortilla chips with seasoned ground beef, cheddar cheese, jalapenos, black olives, tomatoes and sour cream, and guacamole.

$14.95+

Tavern Fries

Crispy fries topped with scallions, bacon, cheddar cheese, and ranch on the side.

Served with Texas petal sauce.

$7.95

Spinach & Artichoke Dip

Chopped spinach with artichokes in a creamy cheese mixture. Served with tortilla chips. GF

$14.95+

SOUPS

Manhattan Style Crab Chowder

Lump crab and vegetables in a thick tomato stock.

$6.75+

The Original Tomato Bisque

Tomato soup with chunks of tomato, onions and mushrooms topped with croutons, mozzarella, and provolone cheese and then broiled.

$6.75+

Davy's Fireside Chili

Chunks of beef, beans and seasonings all simmered in lager topped with shredded cheddar and chopped onions.

$6.75+

SALADS

All salad dressing is served on the side.

Garden Salad

Crisp greens topped with carrots, red cabbage, tomato, cucumber, and radishes.

$5.25+

Caesar Salad

Crisp romaine, asiago cheese and croutons tossed with Caesar dressing.

$6.50+

Tavern Wedge

Wedge of iceberg lettuce topped with blue cheese dressing, chopped bacon, cherry tomatoes. GF

$13.95+

Smoked Salmon BLT

Mixed greens with our house smoked salmon, diced tomatoes, bacon, chopped egg, diced red onion, and served with a lemon dill ranch.

$17.95+

Beef Taco Salad

Seasoned ground beef with cheddar cheese, guacamole, sour cream, black olives, tomatoes and tortilla strips with a side of salsa. GF without tortilla strips

$16.95+

Southwest Steak Salad

Mixed greens, grape tomatoes, cucumber, cheddar cheese and roasted corn with a chipotle ranch dressing topped with marinated flank steak

$17.95+

Strawberry Romaine

Crispy romaine, sliced strawberries, slivered almonds and crumbled bleu cheese drizzled with a strawberry poppyseed dressing GF.

$16.50+

SANDWICHES

All sandwiches are served with coleslaw, chips and a pickle.

Basic Burger

Served with lettuce, tomato, and onion.

$12.95+

Cheeseburger

Served with your choice of cheese, lettuce, tomato, and onion.

$13.95+

Fireside Burger

Cheddar cheese, bacon, and Fireside sauce (slightly spicy BBQ).

$15.95+

The Beyond Burger

A plant-based burger that looks & satisfies like beef without the GMO’s, soy or gluten. Served on a vegan sweet potato bun and melted vegan cheddar cheese.

$15.95+

Black Bean Burger

Black bean burger, jalapenos, cheddar cheese, lettuce and tomato. Served with a side of guacamole

$14.95+

Chicken Pretzel Club

Grilled chicken breast topped with bacon, Swiss cheese, whole grain mustard spread, lettuce, tomato and served on a toasted pretzel bun.

$15.95+

Crab Cake Sandwich

Lump crab broiled and served with lettuce, tomato and your choice of tartar and/or cocktail sauce. Gluten Free when a Gluten Free Bun is added

$18.95+

Battered Cod Sandwich

With lettuce and tomato served on a toasted hoagie roll

$14.95+

Blackened Prime Rib Sandwich

8 oz. slice of grilled prime rib with blackened seasonings and served on a toasted roll with horseradish mayo.

$18.95+

ENTREES

Entrees are served with a side garden salad, roll and butter.

Fireside Crab Cakes

Made with lump crab & broiled and served with the starch & vegetable of the day.

$21.95+

Apricot Salmon

Fillet of salmon, prepared medium, with Cajun seasoning and glazed with an apricot reduction. A balanced combination of sweet and spicy. Served with vegetable du jour & rice pilaf

$24.95+

Fried Oysters

Lightly breaded with panko breadcrumbs Served with a side of coleslaw and crispy fries.

$28.95+

Chicken Parmesan

Breaded Chicken Breast topped with marinara sauce and melted mozzarella, baked, and served over linguini with garlic bread

$24.95+

Pub Style Fish & Chips

Battered cod fried golden brown. Served with crispy fries and slaw.

$12.95+

Stuffed Shrimp

5 jumbo shrimp topped with house made crabmeat, topped with imperial sauce baked golden brown. Served with potato and vegetable of the day.

$28.95+

Vegetable Lo Mein

Broccoli, red peppers, carrots, red onions, wild mushrooms, sweet peas, garlic, roasted cashews, and lo mein noodles tossed in a house made stir fry sauce.

$16.95+

House Made Meatloaf

Sweet tomato glaze meatloaf. A thee way blend of ground beef, veal and pork with jalapeno, onion and pepperjack baked to reveal a flavorful loaf topped with a house made tomato jam

$19.95+

Ribeye Steak

12 oz hand cut, peppered crusted then char-grilled and served with Texas BBQ mushrooms, starch and vegetable of the day. GF

$36.95+

Tenderloin Tips

Beef tips prepared medium well sauteed with blistered grape tomatoes, red onion, sweet peas and tossed in a creamy mushroom sauce with linguini pasta. GF when made with GF pasta.

$25.95+

BBQ Pork Ribs

Served with cowboy baked beans and fries. GF without fries.

$17.95+

KID'S MENU

Chicken Fingers

Served with fries and apple sauce.

$7.95

Pasta

Served with apple sauce.

$7.95

Macaroni & Cheese

Served with apple sauce.

$7.95

Grilled Cheese

Served with fries and apple sauce.

$7.95

Crab Cake

Served with mashed potatoes and vegetable of the day.

$17.95

Grilled Chicken

Served with mashed potatoes and vegetable of the day.

$11.95

Round Dog

Round hot dog served on a Martin’s potato roll with fries and apple sauce.

$7.95

DESSERTS

Annie’s Homemade Cheesecake

$7.50

BEVERAGES

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